1 stick butter
1 sm. pkg. coconut
1 sm. pkg. butterscotch chips
1 can sweetened condensed milk
2 c. graham cracker crumbs
1 sm. pkg. chocolate chips
1 c. nuts

Heat oven to 325 degrees. Melt butter and combine with graham cracker crumbs. Line bottom of 9x13 inch pan with crumbs. Pat down to form crust. Mix together coconut, chips and nuts. Put on top of crumb crust. Dribble sweetened condensed milk over the top. Bake for 25-30 minutes.