REVIEWED RECIPES |
More popular recipes... |
FEATURED |
SPECIAL RECIPES |
More featured recipes... |
FRENCH HONEY BREAD | |
4 eggs 2 tbsp. baking soda 1 tbsp. salt 2 c. honey 2 c. sugar 2 c. milk 5 c. flour Beat eggs in large mixing bowl with soda and salt. Bring honey, sugar, and milk to a boil. (You may substitute 1 cup powdered milk with 1 1/2 cups water.) Put 5 cups flour on top of egg mixture. Pour boiled mixture over flour mixture. Beat for 10 minutes on high. Pour into 3 bread loaf pans, well greased and floured. Bake at 300 degrees for 1 to 1 1/2 hours or knife comes out clean. |
Add review Share |
SUPPORT THIS RECIPE BY SHARING | |||
Print recipe: | Printer-friendly version | ||
Link to recipe: | Copy | ||
Email recipe to: |
RECIPE PULSE |
TRENDING NOW |