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SALT FLOUR JEWELRY | |
1/2 c. salt 1/2 c. flour 1 c. water Mix ingredients in a pan and cook over low flame. Stir until it forms a thick paste. You may use it white or add a few drops of vegetable coloring. Knead the color in until it is evenly spread. To make beads, shape the dough into balls. Run a small nail through the center. Remove the nail and let the beads dry 5 days. This dough may also be used for relief maps and forming figures. |
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