SALT FLOUR JEWELRY 
1/2 c. salt
1/2 c. flour
1 c. water

Mix ingredients in a pan and cook over low flame. Stir until it forms a thick paste. You may use it white or add a few drops of vegetable coloring. Knead the color in until it is evenly spread.

To make beads, shape the dough into balls. Run a small nail through the center. Remove the nail and let the beads dry 5 days.

This dough may also be used for relief maps and forming figures.

 

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