2 (6 oz.) strawberry Jello
1 can crushed pineapple, drained
3 mashed bananas
1 pt. sour cream
2 c. chopped English walnuts
1 (10 oz.) pkg. frozen sliced strawberries

Add 1 1/2 cups boiling water to Jello. Chill until thickened slightly. Add pineapple, bananas, walnuts, and strawberries. Mix well. Pour half into oblong pan and chill until set. Spread sour cream onto jelled mixture. Pour other half on top and chill until set.