2 c. sifted flour
1 c. sugar
1 1/2 tsp. baking powder
1/2 tsp. baking soda
1 tsp. salt
1/2 c. chopped nuts
2 c. fresh cranberries, cut in halves
1 orange, juice & grated peel
2 tbsp. melted shortening
1 egg, well beaten

Sift together flour, sugar, baking powder, soda and salt. Add nuts and cranberries. Combine orange juice, grated peel and shortening in measuring cup and add enough water to fill cup 3/4 full. Stir in egg. Pour into dry ingredients and mix. Spread mixture into a greased 9 x 5 x 3 inch loaf pan, spreading evenly, but making the corners and sides a little higher than the center. Bake in a moderate oven at 350 degrees, about 1 hour. Makes 1 loaf.