SKILLET SNOW PEAS 
1 lb. fresh snow pea pods or 2 pkg. frozen snow peas
2 green onions, chopped
1 clove garlic, minced
2 tbsp. shoyu
1/8 tsp. pepper
2 tbsp. olive oil

Wash snow pea pods; trim ends, and remove any tough strings. Saute snow peas and next 4 ingredients in hot oil just until crisp-tender. Serves 4.

 

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