2 (3 oz.) pkgs. raspberry flavored gelatin
3 c. boiling water
1 (16 oz.) can whole berry cranberry sauce
1/4 tsp. ground cinnamon
1/8 tsp. ground cloves
2 tbsp. grated orange rind
2 oranges, peeled, sectional, and diced
1 red Delicious apple, unpeeled and diced

Dissolve gelatin in boiling water in a large bowl; add cranberry sauce and next 3 ingredients stirring until blended. Chill mixture until the consistency of unbeaten egg white.

Fold in fruit. Pour mixture into a lightly oiled 6-cup ring mold; cover and chill until firm. Yield 10 to 12 servings.