1 c. melted butter
3/4 c. chopped nuts, fine, reserve 1/4 c. for dipping
1 tsp. vanilla
2 3/4 c. flour
3/4 c. brown sugar
1/2 tsp. baking powder
6 oz. chocolate chips, melted

Mix butter, sugar, vanilla, flour and baking powder. Use a teaspoon of dough and press good and hard on ungreased cookie sheet. Bake at 325 degrees for 12 minutes. When cool, dip large end into melted chocolate and other end in nuts.