Results 1 - 10 of 31 for potato lasagna

1  2  3  4   Next

Combine soups, milk, ham steak, ... casserole dish or lasagna pan with olive oil and ... uncover for an additional 15 minutes at 425°F. . Hubbell

Preheat oven to 425 degrees. Combine oil, garlic, lemon peel, salt and pepper in large bowl. Add potatoes, tossing to coat. Spread potatoes ...

Mix eggs and Ricotta cheese. Set aside. Layer hash browns, spaghetti sauce and Ricotta cheese in a 9 x 13-inch (greased) casserole dish. ...

Preheat oven to 350°F. Brown the ground beef, onion and green pepper in skillet. Drain well. Stir in to your taste the garlic powder, ...

Squeeze spinach, set aside. Peel ... Repeat, finish with potato and then cheese. To make ... until boiling. Stir in cheeses and pepper to taste.



Par boil 2 pounds potatoes; peel. Mix cottage cheese, Ricotta, and 2 eggs together. Brown meat, onion, and green pepper. Add sauce; simmer. ...

Toss potatoes with pepper, olive ... you would pasta lasagna. Bake at 375 degrees ... through. Serves 4. Serve with your favorite meat or chicken.

Cook potatoes in salted water until just tender; combine egg and cottage cheese. Grease a 13 x 9 inch baking dish and arrange half of the ...

Peel potatoes and cut. Boil and drain. Add milk and Velveeta cheese. Whip until fluffy. Boil lasagne, drain. Butter casserole dish. Layer ...

Cook potatoes in boiling water ... loaf pan. Arrange potato slices on bottom of pan. ... Uncover and bake 5 minutes more. Let stand 5 minutes.

1  2  3  4   Next

 

Recipe Index