1 1/2 c. brown sugar, packed
3/4 c. butter
2 tbsp. water
12 oz. pkg. chocolate chips
2 eggs, beaten
3 c. flour
1 1/4 tsp. baking soda
1 tsp. salt

Place brown sugar, butter and water in saucepan. Heat to melt. Add chocolate chips and beaten eggs; mix well. Stir in mixture of flour, soda and salt.

Drop by heaping teaspoonfuls on greased cookie sheet. Space cookies as they spread. Bake at 350 degrees. Check after 6 minutes. Don't overbake or cookies get hard.