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| EASY TOMATO GRAVY | |
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1 (15oz) can diced tomatoes (in tomato juice) 1 cup water 1 (2.75oz) package Pioneer Peppered Gravy mix 1/2 cup cold water Mix contents of gravy mix with 1/2 cup cold water and set aside. Bring tomatoes and 1 cup of water to a boil in medium sauce pan. Reduce heat and stir in gravy mix until desired thickness. Enjoy with biscuits or toast. Submitted by: Debbie Waller | |
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recipe reviews #178609
Phyllis (Virginia) says:
Thanks for sharing. Am going to change it up a bit... water (used with the tomatoes themselves)... will use 1/2 cup water 1/2 cup V8 "spicy" tomato juice... Just wanted a little kick with it... Does sound great. Perhaps even your original recipe with a hit of Sriracha sauce...
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