1 lb. fresh spinach
4 to 6 green onions, chopped
1/2 lb. fresh mushrooms, sliced
1/2 lb. bacon, fried crisp and broken into pieces
1/2 c. sour cream
1/2 c. mayonnaise
3 tbsp. grated Parmesan cheese

Wash and tear spinach into bite size pieces. Dry well. Mix sour cream, mayonnaise and cheese together. Add to spinach, onions, and bacon. Toss and serve immediately.