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MOM'S BEST APPLE CRISP | |
4 c. thinly sliced peeled cooking apples 1/2 c. light brown sugar, packed 2 tbsp. lemon juice 3/4 c. flour 1 tsp. baking powder 1/2 tsp. salt 1 egg, slightly beaten 1/2 tsp. cinnamon Cream Mix first 3 ingredients and arrange in shallow 6x10x2 inch baking dish. Mix next 4 ingredients. Add egg and mix until crumbly. Sprinkle on mixture in dish. Drizzle with butter and sprinkle with cinnamon. Bake at 350 degrees about 35 minutes. Serve warm with cream. |
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