1/2 c. shortening
1 c. sugar
1 c. brown sugar
2 eggs
1 c. milk
2 1/2 c. flour
1/4 tsp. salt
1 tsp. baking soda
1 tsp. baking powder
2 1/2 c. raw apples, diced
1/2 c. nuts
1/4 c. brown sugar

Mix together all but last 2 ingredients. Combine and put in 9x13 inch cake pan. Sprinkle nuts and brown sugar over. Bake at 325 degrees until center is done.