1 box (3 oz) sugar free chocolate pudding
Skim milk
1 carton low fat, reduced calorie whipped topping
1 prepared pie crust

Prepare pie crust according to directions; let cool. Mix pudding according to the instructions for mousse, fold in the whipped topping to give a swirled appearance. Pour into crust, cool and chill.

This can be dressed up with chocolate shaved curls for a spectacular dessert as it does not taste like a low fat dessert.