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SUGARLESS CAKE | |
1 c. dates, chopped 1 c. prunes, chopped 1 c. raisins 1 c. cold water 1 stick butter, melted 2 eggs 1 tsp. baking soda 1/4 tsp. salt 1 c. plain flour 1 c. nuts, chopped 1/4 tsp. cinnamon 1/4 tsp. nutmeg 1 tsp. vanilla Boil dates and prunes in the one cup of water for 3 minutes. Add butter and raisins and let cool. Mix flour, soda, salt, eggs, nuts, spices, and vanilla. Add to fruit mixture. Stir to blend. Pour into Pam-sprayed baking dish. Bake at 350 degrees for 25-30 minutes. Freezes well. This is very good for people who cannot have sugar. |
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