BARBEQUE MEATBALLS 
1 lb. ground beef
1 c. bread crumbs
1/2 c. milk
1 tsp. each salt and pepper

SAUCE:

1/4 c. vinegar
1 tbsp. sugar
1/2 c. ketchup
1/2 c. water
1/2 green pepper
1/2 onion
1 1/4 tsp. Worcestershire sauce

Moisten bread crumbs with milk. Combine ground beef, salt and pepper. Shape into balls. Place in baking dish. Combine sauce ingredients and pour over meat. Bake uncovered 45 minutes at 375 degrees.

 

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