1 1/2 lb. lean ground pork
1 med. onion, chopped
1 can cream of mushroom soup
1 1/2 lb. zucchini, peeled & sliced
1/2 lb. shredded cheddar cheese
3/4 c. milk

Brown pork and onion. Cook zucchini until tender. Drain. Arrange in layers as follows: meat, zucchini, cheese. Repeat. Combine soup and milk and pour over the top.

Bake at 350 degrees for 30 minutes.