1/2 c. butter
1 1/2 c. chopped celery
1 c. chopped onion
2 tsp. sage
1 tsp. salt
1/2 tsp. pepper
1 qt. turkey or chicken broth

Simmer the above mixture in saucepan 15 minutes. Place 1 1/2 loaves bread broken in small pieces in a large mixing bowl. Pour hot mixture over top and mix well. Add 3 eggs, mix again. If more liquid is needed add hot water. Place in crockpot, cook on high for 1 hour, then on low for 4 hours. The length of time on low and high depends on size and type of crockpot.