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LOW FAT APPLE SAUCE CARROT CAKE | |
1 c. all purpose flour 1 c. whole wheat flour (or 2 c. whole wheat) 1/2 tsp. baking soda 1 tsp. baking powder 1/4 tsp. salt 1 tbsp. grated orange rind 1 c. sugar 1 egg 2 tbsp. oil 1 c. thick sweetened applesauce 1 1/2 tbsp. orange extract 1 tbsp. vanilla 1 lg. grated carrot 1 tsp. coconut extract (opt.) Mix sugar with dry ingredients. Mix liquid ingredients, including applesauce. Combine. Fold in grated carrot. Bake in 9"x9" or 7"x11" pan sprayed with non-stick cooking spray at 350 degrees for 25 to 30 minutes. Cut in squares. Serve warm with fat free vanilla ice cream or ice with your favorite frosting. |
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