1 c. soft butter
1/2 c. sugar
1 tsp. vanilla
1 3/4 c. all-purpose flour
1 c. finely chopped walnuts
1 (6 oz.) pkg. Kisses
confectioners sugar

Cream butter, sugar and vanilla. Add flour and nuts. Chill dough for 1 hour. Mold 1 tablespoon around on unwrapped Kiss.

Bake 12 minutes at 375°F on an ungreased cookie sheet. Cool slightly and while still warm; roll in confectioners sugar. After cooling, roll again. Store in tight container.