BOURBON CAKE 
1/4 c. butter
1/3 c. bourbon
2/3 c. sugar

CAKE:

1 box Duncan Hines butter cake mix, instead of water use orange juice

Follow directions on box cake, except instead of water, use orange juice. Bake cake in 10 inch bundt pan. Spray with Pam. Bake at 375 degrees for 30 to 35 minutes. Test with toothpick for doneness. Make sauce. Add the butter, bourbon, and sugar in small saucepan. Bring to boil and dissolve sugar. Pour sauce over baked cake while still in the pan and hot. Cool in pan and remove.

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