4 sq. semi-sweet chocolate
2 sticks butter
1/4 tsp. butter flavoring
1 1/2 c. chopped nuts
1 3/4 c. sugar
1 c. flour
4 lg. eggs
1 tsp. vanilla

Melt chocolate and butter. Add flavoring and chopped nuts. Stir until well coated.

Combine sugar, flour, eggs and vanilla. Mix until well blended. Add chocolate and nuts. Stir only until blended. Bake at 325 degrees for 35 minutes.