CHOCOLATE FUDGE 
2 c. granulated sugar
1 sm. can evaporated milk, about 3/4 c.
2 squares Baker's unsweetened chocolate

Mix in good size sauce pan and bring to a boil and boil for 5 minutes.

Add 1 teaspoon vanilla, dash of salt and walnuts. Pour into buttered 8 x 8 pan.

 

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