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BLEU CHEESE SALAD DRESSING | |
1 qt. Best Foods Mayonnaise only 1 c. buttermilk 3 or 6 oz. Bleu cheese 2 tbsp. lemon juice 1 tbsp. white pepper 1/4 tsp. Accent 1 tsp. salt 1 tbsp. parsley 1/4 tsp. minced garlic 2 tbsp. minced dry onion Soften cheese to room temperature. Mix all ingredients in a mixer. Blend until smooth but leaving Bleu cheese in hunks. Store in refrigerator up to 6 weeks. Makes 1 quart 1/2. |
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