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v8 salsa
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v8 salsa
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1.
SALSA GUACAMOLE
Guests will rave about this ... of fire roasted
salsa
and guacamole -- you'll make ... temperature. © 2006 and ®/™ General Mills, used with permission.
Ingredients: 11 (cilantro .. juice .. onion .. sauce ...)
2.
CANNING CHILI SALSA
Combine prepared tomatoes, peppers, onions, vinegar, salt and pepper in a large saucepan. (See Mexican tomato sauce for information on ...
Ingredients: 6 (salt .. vinegar ...)
3.
FIERY FRUIT SALSA
Sweet mango is a welcome ... this spicy chipotle
salsa
. In food processor, place ... refrigerator. © 2006 and ®/™ General Mills, used with permission.
Ingredients: 7 (cilantro .. juice .. sauce ...)
4.
CHILE SALSA (WITH VARIATIONS)
Heat olive oil in a ... obtained. Two Pepper
Salsa
: Green or red bell ... a minute more before transferring to blender with other ingredients.
Ingredients: 7 (arbol .. oil ...)
5.
CREAMY SALSA DIP
Chop onion and place in ... 10 seconds. Add
salsa
and garlic powder; stir to ... ready to serve. Serve with tortilla chips or vegetable sticks.
Ingredients: 4 (onion .. salsa ...)
6.
SALSA CORN MUFFINS
Preheat oven to 375°F. Grease ... beat together milk,
salsa
verde, oil, honey, and egg. ... 3/4" cheese cubes. Add 1/4 chopped red bell peppers.
Ingredients: 12 (buttermilk .. corn .. egg .. flour .. honey .. meal ...)
7.
CREAMY SALSA DIP
Mix cream cheese and
salsa
until well blended. Serve with ... red cayenne pepper and/or chopped fresh basil may be stirred in for extra flavor.
Ingredients: 2 (salsa ...)
8.
CHICKEN SALSA SANDWICH GRILL
In a skillet, saute chicken ... desired. Top with
salsa
and shredded cheese; run under ... grilling chicken over hot coals. Makes 4 Servings.
Ingredients: 10 (buns .. cheese .. cloves .. halves .. leaves .. oil ...)
9.
2-IN-1 SALSA CHICKEN AND SOUP
This recipe will prepare two ... Chicken Soup and
Salsa
Chicken Breasts with Rice. The ... day in January, depending on how it is put together.
Ingredients: n/a
10.
GREEN SAUCE (SALSA VERDE)
This is an herb vinaigrette sauce. Served with hot or cold (usually boiled) meats. Chop parsley, potato, anchovy, pickle, garlic and onion ...
Ingredients: 10 (cold .. fillets .. garlic .. onion .. parsley .. pickle ...)
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RECIPE PULSE
TRENDING NOW
BOLOGNA
PRE-COOKED SHRIMP
GARLIC WINGS
EASY MACARONI CHEESE
SERVE 100 PEOPLE
POTATO PANCAKE
RUSSIAN TEA
AFRICAN PEANUT SOUP
SHRIMP KABOBS
POTATO WEDGES
DIPS FOR CHICKEN FINGERS
HAMBURGER ROMANOFF
POT ROAST BOTTOM ROUND
BEEF TENDERLOIN SHALLOT BUTTER
TACO-STUFFED SHELLS
BLUE CAKE
STUFFED MUSHROOM BURGERS
ORIENTAL WINGS
ONION PIE
FRUIT FLOAT
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