1 large pkg. cream cheese
2 tbsp. mayo
2 tbsp. sugar
1 can whole cranberries
1 (No. 303) can crushed pineapple, drained
1 c. pecans
1 c. whipped cream

Mix cream cheese, sugar and mayo; add cranberries, pineapple and nuts. Fold in whipped cream. Pour in flat pan (8 x 10) and freeze.