6 center cut pork chops
1 c. ketchup
1/2 c. chopped onions
1 can cream of mushroom soup
1 tbsp. Worcestershire sauce

Place uncooked pork chops in baking dish. Combine mushroom soup, ketchup, Worcestershire sauce, and chopped onions. Mix all together and pour over chops. Bake, covered, for 1 1/4 hours. Remove, cover, and bake 1/2 hour longer or until tender.