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(1960'S) HARVEY WALLBANGER CAKE | |
1 pkg. white cake mix 4 eggs 1 pkg. plain vanilla pudding 1/2 c. vodka 1/4 c. Cealliano 1/4 c. orange juice Combine all ingredients and beat with mixer for 4 minutes. If batter is too thick, add water. Bake at 350 degrees for 50 minutes. Frost with cream cheese frosting with orange juice added to it. |
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