1 lb. hamburger
1 can tomato juice
1 onion, chopped
1 lg. can tomatoes, cut up
1 bell pepper, chopped
Salt to taste (optional)
8 oz. macaroni

Brown first 3 ingredients. Add to tomato juice and tomatoes. Bring to boiling, add macaroni and cook until tender. You can add more liquid, if needed. I use frozen tomatoes.