1 c soft butter
2 c flour
1/2 c flour
1 c chopped nuts
pinch of salt
2 envelopes dream whip
1 8 oz pkg. cream cheese softened
1 1/2 c powdered sugar
2 cans cherry pie filling

Mix butter, flour, sugar, nuts, and salt together.

Bake in a 9x13 or two 8x2 pans at 375 for 15 minutes. Prepare 2 envelopes of dream whip according to directions. Then mix into the dream whip, the cream cheese and powdered sugar. Put on crust. Add cherry pie filling to top of pie. Refrigerate.