Angel food cake (loaf preferred)
1 box confectioners' sugar
3 1/2 oz. coconut
1 tsp. vanilla
1 c. milk

Mix sugar and small amount of milk (directions on box). Add vanilla. Slice cake about 1 1/2 inches thick. Lay each slice flat and cut into 4 pieces. Spread each piece with icing and sprinkle with coconut.