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FRUIT PIZZA | |
1 box vanilla wafers, crushed 1 stick butter Blend and pat into 9 x 13 inch pan. Bake at 375 degrees for 10 minutes. TOPPING: 1 (8 oz.) container cream cheese 1 c. brown sugar 1 sm. container Cool Whip 3 tbsp. sour cream (optional) Spread over cooled wafers. Top with assorted fresh fruits such as sliced strawberries, kiwi, cherries, bananas, grapes, or peaches. Any type of fruit will do. |
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