BUN STEADS SPECIAL 
1/4 lb. American cheese (1 c., cubed)
3 hard boiled eggs, chopped
2 tbsp. chopped green pepper
2 tbsp. chopped olives (optional)
1/2 c. salad dressing or mayonnaise
1 (7 oz.) can flaked tuna fish
2 tbsp. chopped onion
2 tbsp. chopped sweet pickles
6 coney buns or wiener buns

Combine all ingredients, except buns. Mix lightly. Split buns and fill with mixture. Wrap each in foil. Place in slow oven (250 degrees) for about 30 minutes to heat and melt cheese. Serve hot.

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