12 med. onions, thinly sliced
1/2 lb. mild cheddar cheese, grated
1 (3 3/4 oz.) pkg. potato chips, crushed
Red pepper, to taste
2 cans cream of mushroom soup
1/4 c. milk

Butter a 9 by 13 inch baking dish. Layer alternately in thin layers the onions, cheese, potato chips and pepper. Combine soup and milk in a bowl and blend well. Pour over ingredients in baking dish and bake 1 hour in a 350 degree oven.