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HAMBURGER AND MACARONI CASSEROLE | |
1 lb. hamburger 1/2 c. chopped green pepper 1/2 c. chopped onion 1 can tomato soup 1/2 c. water 4 c. cooked elbow macaroni 1/2 tsp. Tabasco sauce Salt and pepper to taste 1/2 c. grated American cheese Saute hamburger, green pepper and onion; stir in tomato soup, water and macaroni. Add seasonings and cheese; place in greased baking dish. Bake at 375 degrees for 25-30 minutes. |
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