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BAKED VEAL CHOPS | |
1 c. cracker meal 2 tsp. salt 1/4 tsp. pepper 2 eggs 4 veal chops 4 tbsp. fat 2 onions, thinly sliced Mix the meal, 1 1/2 tsp. salt and the pepper together. Beat the eggs and remaining salt. Dip the chops in the meal, the eggs and then the meal again. Heat the fat in a baking pan. Arrange the chops in it and surround with the sliced onions. Bake in a 350 degree oven 45 minutes, turning the chops to brown evenly. Serves 4. |
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