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MISSISSIPPI MUD PIE | |
1 3/4 c. flour 1 stick butter 3/4 c. chopped pecans 1 c. powdered sugar 8 oz. cream cheese 12 oz. Cool Whip 2 sm. instant puddings 1 chocolate 1 vanilla 3 c. milk 1st Layer: Combine melted butter, flour, and pecans. Spread in 9 x 13 baking dish and bake at 350 degrees until brown. Let cool. 2nd Layer: Combine softened cream cheese, powdered sugar, and 1/2 of the Cool Whip. Spread over flour mixture, let chill. 3rd Layer: Combine 2 instant puddings with 3 cups of milk. Pour over 2nd Layer. 4th Layer: Top with remaining Cool Whip. Garnish with shavings of chocolate candy bar. |
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