Chicken, cut into serving pieces
1/2 tsp. paprika
1 med. onion, sliced
1/2 c. frozen orange juice concentrate
2 tbsp. brown sugar
2 tbsp. chopped parsley
1 tsp. soy sauce
1/2 tsp. ground ginger
1/3 c. water

Brown chicken under the broiler. Place in casserole. Sprinkle with paprika. Arrange onion slices over chicken. Combine juice concentrate, brown sugar, parsley, soy sauce, ginger, and water. Pour over chicken and onions. Cover and simmer until chicken is tender, about 35-40 minutes.