1 lg. baking potato
2 pork chops
2 lg. carrots
1 med. onion, sliced
1 med. green pepper, cut into quarters
Salt and pepper to taste

Cut 2 pieces of foil (about 12 x 18 inches). Split potato in half and put in center of the foil. Place chop on top of this. Then put carrot, half of onion and green pepper on. Salt and pepper to taste. Foil is folded to seal tightly.

Bake at 400 degrees for 1 1/2 hours. 2 servings.