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BERRIED TREASURE PIE | |
8 oz. cream cheese 2 tbsp. sugar 2 tbsp. milk 1 graham cracker pie crust 1 c. halved strawberries 1 c. sweetened whipped cream 1 pkg. instant vanilla pudding 1 c. milk Prepare crust according to package directions; cool. Beat cream cheese, sugar, 2 tablespoons milk until smooth. Spread evenly on cooled crust. Arrange strawberries (blueberries are also good) on top. Prepare pudding with 1 cup milk, then fold in 1 cup whipped cream. Pour over berries. Decorate with extra berries. Chill to set about 2 hours. |
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