2 (3 oz.) pkgs. lime Jello
2 (3 oz.) pkgs. cream cheese
1 c. cottage cheese
1 (11 oz.) can crushed pineapple
1/2 c. chopped nuts

Dissolve Jello in 1 1/2 cups boiling water. Melt cream cheese in Jello. Then add cottage cheese, nuts and pineapple. Place in molded dish and chill until firm.