CHRISTMAS PUNCH (PINK PUNCH) 
2 c. boiling water
2 pkgs. fruit flavored gelatin (strawberry, raspberry or cherry)
6 c. cold water
1/2 c. sugar
1 can frozen orange juice
1 (46 oz.) can pineapple juice
1 can frozen lime or lemonade
1 qt. Ginger Ale

Add boiling water to gelatin mixture. When dissolved, add sugar, chill when ready to serve, add Ginger Ale.

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