3 tbsp. brown sugar
2 tbsp. white sugar
1 tbsp. butter
1/4 tsp. salt
1/4 tsp. cinnamon
2 c. milk
1 c. rolled oats
1 c. grated apple

Put sugars, salt, cinnamon in saucepan and mix. Add milk and butter. Scald milk. Add oats and apple and heat until bubbles appear at edge of pan. Put into lightly greased 1 1/2 quart casserole. Stir casserole twice. Bake at 350 degrees for 30 minutes.