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ORANGE PINEAPPLE GIN PUNCH | |
2 cans frozen orange juice (any size) 8 oz. real lemon 2 qts. ginger ale 1 fifth of gin 1 can (lg.) chunk pineapple 8 oz. jar maraschino cherries (drained and halved) You can mix everything else together ahead of time, right before guests arrive, add the ginger ale. If you desire a Virgin punch - omit the gin. |
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