3 eggs
1 3/4 c. sugar
1 c. cooking oil
2 c. flour
1/2 tsp. salt
1/2 tsp. cinnamon
1 tsp. baking soda
1 c. chopped nuts
2 c. chopped apples
1 c. powdered sugar

Beat together eggs, sugar and oil, then in a separate bowl sift together flour, salt, soda and cinnamon. Add to egg mixture. Fold in apples and nuts. Use mixer at low speed and mix for 1 minute. Pour into a greased and floured pan (15 1/2 x 10 1/2 x 1).

Bake 40 to 45 minutes at 350°F. Remove from oven and cover with powdered sugar.