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NO BELL PEPPER MEAT LOAF | |
1/2 lb. ground beef 1/4 lb. ground pork 1 1/2 slices soft bread, torn in pieces 1/2 c. milk 1 egg, beaten 1/4 c. onion 1/2 tsp. salt 1/8 tsp. pepper, dry mustard, celery salt and garlic salt 1 1/2 tsp. Worcestershire sauce Heat oven to 350 degrees. Mix all ingredients thoroughly. Shape into 2 loaves in shallow baking pan. Spread with catsup and bake 1 hour. |
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