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FINGER JELLO | |
4 env. Knox unflavored gelatin 3 (3 oz. each) pkgs. flavored gelatin 4 c. boiling water In a large bowl combine unflavored gelatin; add boiling water and stir until gelatin is completely dissolved. Pour into large shallow baking pan (13 x 9 inches) and chill until firm. Cut into squares (or if the kids are there use cookie cutters). Makes about 100 (1 inch) squares. Can be eaten using fingers. Kids like it! |
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