1 c. raisins
1 c. blanched peanuts
1 (6 oz.) pkg. peanut butter chips or butterscotch chips
1 c. miniature marshmallows
1/2 c. pineapple juice
1 (16 oz.) container whipped topping
1 (3 oz.) butter pecan pudding, instant

In one bowl, put raisins, peanuts, chips and marshmallows. Cover with pineapple juice. Set aside.

In serving bowl mix whipped topping and pudding. Add other ingredients. Stir together. Chill until ready to serve.

Great for a pot luck, party, etc.