2 c. flour
2 tsp. baking powder
1 tsp. baking soda
1/2 tsp. salt
1 1/2 tsp. cinnamon
1/2 tsp. cloves
1/4 tsp. allspice
1/4 tsp. ginger
2 c. sugar
4 eggs
2 c. pumpkin
1 c. oil
1 1/2 c. Bran Flakes
1 pkg. chocolate chips
1 c. chopped nuts
Powdered sugar glaze

Sift flour, baking powder, baking soda, salt, spices and sugar together; set aside. In large mixing bowl, beat eggs until foamy. Add pumpkin, oil and Bran Flakes; mix well. Add sifted dry ingredients and mix only until combined. Stir in chocolate chips and nuts. Spread evenly in ungreased 10 x 4 inch tube or bundt pan. Bake at 350 degrees for 1 hour and 10 minutes or until done. Cool completely before removing.